L-Glutamine

Glutamine is one of the 20 amino acids, or ''building blocks'' of protein. It is a vital molecule that our body stores in the bloodstream and converts into glucose (blood sugar) when needed. A pure amino acid powder, fermented from glucose. Protein makes up the structure of all cells and tissues in the body, including muscle tissue, internal organs, tendons, skin, hair and nails.

Widely used by people with various forms of digestive and intestinal problems, a strained immune system and by atheletes following intense training routines (it breaks down uric acid from proteins).

Beneficial for:

• Digestive health and gut wall integrity
• Immunity (including during colds or flu)
• Tissue repair and muscle growth
• Exercise recovery and active lives
• Bloating and wind
• Body odour
• Candida albicans
• Cravings
• Crohn’s disease
• Diarrhoea
• Diverticulitis
• Eczema
• Food Intolerance or allergy
• Irritable Bowel Syndrome (IBS)
• Leaky gut syndrome
• Recuperation following illness or surgery
• Times of stress
• Brain cells

Suitable for vegetarians and vegans

Take 5g (1tsp) to 15g (3tsp) per day or as required or advised by a practitioner.

100g powder per pot

NOTE: Total number of servings will vary between 7 and 20 (based on 5g - 15g powder per serving).

Ingredients:
L-Glutamine powder